Hourglass Wine Dinner Menu
First course:
pancetta wrapped scallop, sweet potato & ginger croquette, arugula salad, sage brown butter
Paired with: Estate Sauvignon Blanc 2016, Napa
Second course:
roasted eggplant chili, goat cheese crème fraiche, grilled scallion, charred ciabatta
Paired with: HGIII Red Blend 2015, Napa
Third course:
prime filet mignon, truffled taro root mashed potatoes, roasted golden beets, porcini mushroom wine reduction
Paired with: Blueline Estate Merlot 2015, Napa
Fourth course:
asian pear tart, ginger caramel sauce, vanilla bean ice cream
Paired with: Estate Cabernet Sauvignon 2014, Napa
